Easiest Way to Make Demerara Shortbread Rounds Recipe

Cheese And Bacon Potato Rounds

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Recipe Summary Cheese And Bacon Potato Rounds

Potatoes, cheese and bacon--a great combination! Serve with sour cream if you so desire.

Ingredients | Demerara Shortbread Rounds Recipe

4 baking potatoes, cut into 1/2 inch slices

¼ cup melted butter

8 slices bacon - cooked and crumbled

8 ounces shredded Cheddar cheese

½ cup chopped green onions

Directions

Preheat oven to 400 degrees F (200 degrees C).

Brush both side of potato slices with butter; place them on an ungreased cookie sheet. Bake in the preheated 400 degrees F (200 degrees C) oven for 30 to 40 minutes or until lightly browned on both sides, turning once.

When potatoes are ready, top with bacon, cheese, and green onion; continue baking until the cheese has melted

Info | Demerara Shortbread Rounds Recipe

prep: 20 mins cook: 40 mins total: 1 hr Servings: 4 Yield: 4 servings

TAG : Cheese And Bacon Potato Rounds

Side Dish, Potato Side Dish Recipes,

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